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Diabetes Herbal Treatment, Prevention, Symptoms, Causes, Cured By


Sub Diseases
General Name
Medical Name
Diabetes Mellitus
Urdu Name
Diabetes Symptoms
Excessive Hunger
Blurred Vision
Loss of weight
Frequent Urination
Eyes turn yellowish
Cuts take longer to heal
Frequent desire to drink water
Numbness in Hands
Numbness in Feet and Legs
Increased Blood sugar
The first sign of Diabetes is Belly Fat.
Diabetes Cured By

Drug Interaction

If you are taking Gymnema Sylvestre for your diabetes, you should avoid taking antidiabetic drugs. Gymnema Sylvestre increases the number of cells that produces insulin, therefore, too much of insulin can drop your blood sugar levels. Once your sugar levels have reached to the normal levels, stop taking Allopathic medicines.
Gymnema Sylvestre can also treat the side effects that you might have got with antidiabetic drugs.
Metformin : Flushing of skin, Indigestion, Abdominal and stomach pain, Accumulation of gas, Constipation and diarrhea, Heart burn, Allergic reactions such as skin rash, Blurred vision headache, Bloating, Muscle pain
Voglibose : Blurred vision, Abnormal blood counts, Vomiting, Edema of face, Diarrhea, Hot flushes, Low hemoglobin, Constipation, Loss of appetite, Nausea, Feeling of discomfort, Increased intestinal gas, Numbness, Abdominal pain, Heartburn, Perspiration may occur, Hair loss, Rash, Weakness
Glimepiride : Sore throat, Blood in stools, Fever and weakness, Pain in the upper right part of stomach, Nausea and diarrhea, Yellowing of the skin or eyes, Unusual bruising or bleeding, Dizziness, Dark urine.
Sitagliptin : Pancreatitis, Nausea, Vomiting, Loss of appetite, Fast heart rate, Swelling, Weight gain, Feeling short of breath.
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Diabetes is a disease of the Metabolism.
When we eat food, it is broken down. After digestion, Nutrients are absorbed into the blood. During this process there is production of Glucose. Glucose is also extracted and passed into the blood stream. Glucose gives us energy. It is required by every cell of the body. It helps growth and gives us energy.
Glucose is required by all the cells. It reaches the cells via the blood. The leftover remains in the blood stream. It is either stored by the liver for future use or it will get filtered and will eventually pass out of the body through urine. Wasted!! Cells will be starved. This condition is called Diabetes. If the levels of glucose becomes very high then it will become a toxic. Hence impair the function of the Brain and other body parts.
The body alerts us of this diseased condition by Excessive thirst, Frequent Urination and Increased Hunger.
Insulin is required to transfer Glucose from the blood to the cells. Insulin is a hormone produced by the Pancreas. When Insulin is deficient the body is diseased.

Functions of the Pancreas
The pancreas performs two functions.
Exocrine Pancreas
• Produces digestive juices and enzymes to help digest fats and proteins.
• Produces enzymes that break down carbohydrates, fats and sodium bicarbonate which helps to neutralize the stomach acids in food.
Endocrine Pancreas
• Produces the hormone Insulin and other hormones.

Every cell in your body needs sugar. But sugar cannot enter the cell without the help of insulin. Insulin also helps store sugar in the Liver. This is a fundamental requirement. When there is no sugar in the blood (at night) to feed the cells, then Liver releases sugar and again pancreas release insulin.

Basal Insulin Release
The beta-cells of a healthy person who has not eaten in a while release a small amount of insulin into the blood stream throughout the day and night in the form of very small pulses every few minutes. This is called "basal insulin release." Maintaining this steady supply of insulin is important. It allows the cells of the body to utilize blood sugar even if some time has passed since a meal.
Insulin Levels Signal the Liver Whether More Glucose is Needed.
The steady insulin level has another function, too. A dropping insulin level signals the liver that blood sugar is getting low and that it is time to add more glucose. When this happens, the liver converts the carbohydrate it has stored, (known as glycogen) into glucose, and dumps it into the blood stream. This raises the blood sugar back to its normal level.
If a person has exhausted their glycogen stores, as can happen on a low carbohydrate diet, the liver converts protein into glucose to provide the glucose it makes in response to a low level of insulin in the blood. The protein can come from dietary protein or from your body's own muscles. That is why dieters can lose significant amounts of muscle mass if they don ' t get enough protein when they diet.

First Phase Insulin Release
When a healthy person starts to eat a meal, the beta-cells kick into high gear. Their stored insulin (which they manufacture all the time and store) is released immediately. Then, if the blood sugar concentration rises over 100 mg/dl, the beta-cells start secreting more insulin into the blood stream. This early release of stored insulin after a meal is called "First Phase Insulin Release." In a healthy person it keeps the blood sugar from rising very high because it is available to meet most of the glucose that comes from the digestion of the current meal. The blood sugar rise caused by the meal peaks about half an hour after you start eating.

Second Phase Insulin Release
The beta-cells pause. Then, if blood sugar is still not back under 100 mg/dl ten to twenty minutes later, they push out another, smaller second phase insulin response which, in a healthy person, brings the blood sugar back down to its starting level, usually within an hour to an hour and a half after the start of a meal.
It is this combination of a robust first phase insulin response followed by a functional second phase insulin response that keeps the blood sugar of a normal person from ever rising over 140 mg/dl even after a high carbohydrate meal. When first phase insulin response is completely functional, the blood sugar level at two hours should be back to the normal fasting blood sugar level which is somewhere in the mid 80 mg/dl range .
When first phase release fails, or when second phase insulin response is sluggish, blood sugars start to rise to higher levels after a meal and take longer to return to normal. This condition is called "impaired glucose tolerance." If the blood sugar rises over 200 mg/dl after a meal the same condition is called "Diabetes."

Diabetes may be categorized as
Type 1. The Pancreas does not produce any Insulin. Or the production is not enough. Faulty Pancreas.
Type 2. The Pancreas produces Insulin, but the cells fail to use it or are unable to use it.
Signal goes to the pancreas to produce more insulin. They over work and eventually get tired and die. Bad situation.
Excess sugar in the blood causes sugar toxicity and kills more pancreatic cells. Pancreas damaged.
Cells all over the body famished, no sugar, they start deteriorating, every organ starts failing.
Does not mean you eat sugar ad lib. Solution is to study the problem.
Problem is not to reduce the sugar in the blood. The problem is to get some sugar to the cells.

Gestational Diabetes. Pregnant women may have high blood sugar without previous history.

The normal Fasting level of sugar is 80 to 110mg per 100ml of Blood. After having food this may go up to a level of 180mg per 100ml of Blood. Any reading more than this indicates the incidence of Diabetes.
When cells are depleted of glucose they tend to die. As a consequence various parts of the body will get diseased. First , wounds will not heal. Then, as the disease advances Gangrene may set in.

The chronic Diabetes causes nerve damage, which is known as Diabetic Nerupathy. It is dealt with separately on this portal.
Causes of Diabetes

  • Stress
  • Old Age
  • Anxiety
  • Obesity
  • Bad Diet
  • Family History
  • Lack of Insulin
  • Insulin gene mutations
  • Nutritional Deficiency
  • Insulin receptor mutations
  • Fatty Food and Sugary Food
  • If not treated properly, Diabetes may cause
  • Glaucoma
  • Gangrene
  • Alzheimer
  • Heart Disease
  • Kidney Failure
  • Diabetic Ketoacidosis
  • Cardiovascular Disease
  • Necrosis of an extremity
  • Nonketotic Hyperosmolar Coma
  • Any part of the body may fail
  • Diabetic Retinopathy; retinal damage
  • Your best bets are, Gymnema,Korean Ginseng, Pepino, Acacia Tree, Indian Rennet (Paneer Doda).

Materia Medica : Herbal Treatment for Diabetes

Diabetes General

Ayurveda and Chinese Traditional Medicine system believe that there is a cure for almost all the diseases, diabetes is one of them. Diabetes Mellitus was known to Indian Civilization since Vedic period by the name Asrava (Prameha). It is also known as Madhumeha. According to the Ayurveda, there are 20 forms of Diabetes (Prameha): 4 are due to Vata, 6 results from Pitta, and 10 are caused by Kapha. But Diabetes (Prameha) is mainly Kapha Ddoshaja disease. Most of the times, we encounter only two types of this wide-spreading disease; Type 1 and Type 2.
In Type 1 diabetes, there is a complete destruction of beta cells in the pancreas that produces insulin. This causes the body's blood sugar level to rise.
In type 2 diabetes, the body either produces inadequate amounts of insulin to meet the demands of the body or insulin resistance has developed. Insulin resistance is when cells of the body such as the muscle, liver, and fat cells fail to respond to insulin, even when the sugar levels are high.
The general belief is that Diabetes is the consequence of the malfunctioning of the Metabolism. However, the main organ responsible for producing Insulin is the Pancreas. Pancreas once damaged is difficult to repair. That is why we resort to injecting Insulin without waiting for the Pancreas to repair themselves. However, the modern system of medicines has developed various medicines to "treat" not to "Cure" your diabetes. These medicines also bring a lot of side effects with them. But, Ayurveda has the solution for your diabetes. According to Indian system of medicine, there are some herbs that treat or partially cure diabetes and there are certain herbs that play a supportive or catalytic role in the treatment process. It is difficult to recognize that which of these act as the primary anti-diabetic herb and which plays the role of assistant or catalytic herb. There is a bunch of herbs which when taken together may partially cure your diabetes by stimulating the beta cells of the pancreas to produce more insulin.
Following is a list of herbs which should be taken together in whatever form they are available:
Momordica Charantia - It lowers the Blood Sugar Level.
Gymnema Sylvestre - It lowers the Blood Sugar Level.
Petrocarpus Marsupium - It helps in regeneration of Beta Cells of pancreas.
Salacia Reticulate - It regulates the Blood Sugar and Insulin Level.
Curcuma longa - It reduces the inflammation.
Eugenia Jambolana - It lowers the Blood Sugar Level.
Emblica Officinalis - It regulates the function of pancreatic Beta cells.
Tinospora Cordifolia - It lowers the Blood Sugar Level.
Ocimum Sanctum - It strengthens the immune system to fight against the infections.
Cinnamon - It regulates the Blood Sugar and Insulin Level.
Banaba - It lowers the Blood Sugar Level.
Magnesium - It lowers the Blood Sugar Level.
Prickly Pear - It lowers the Blood Sugar Level.
Evening Primrose Oil - It eases the Nerve Pain.
Bilberry - It protects the Eyes and Nerves.
Fenugreek - It regulates the Blood Sugar and Insulin Level.
Ginseng Korean - It increases the release of Insulin from the pancreas and the number of Insulin receptors thus lowering Blood Sugar Level.
Chromium - It normalizes the Blood Sugar and improve Insulin resistance.
Alpha Lipoic Acid - It eases Nerve Pain and increases the uptake of glucose by different cells.

When taken together they produce a synergistic response to cure Diabetes.
In short, diabetes is not just the lack of insulin. It is probably the poor maintenance of metabolism. All the above herbs together can treat or partially cure diabetes but a well balanced diet and regular exercise is also required. This will enhance the effectiveness of these herbs.
Benefits of the above formulation:
It aids in the regeneration of beta-cells of the Pancreas.
It increases the uptake of glucose by different cells.
It prevents the cardiovascular system.
It prevents the diabetic retinopathy.
Caution: Always start your treatment with the lowest possible dose.

There is hope in the use of herbs. There are many herbs and combinations that alleviate the disease, though none cures it. However, there is a herb called Caesalpinia Bonduc ( Karanja in hindi ) that has proved to be effective. Trials carried out by Herbpathy showed its effectiveness in as few as 20 days. One single kernel was soaked in water at night. The patient ate the kernel and drank the water next morning. After 20 days blood samples showed considerable drop in blood sugar. In most cases, regular orthodox medicine had to be reduced. While trying this herb it is advised to get yourself constantly monitored by your doctor. Blood sugar levels may fall considerably causing hypoglycemia. It is alleged that Indian Rennet, (Paneer Doda) may come to the rescue. It is one of the most effective herbs is Combination with the10 given above. There is no scientific proof. However, these herbs have been used to cure Diabetes by Ayurveda for centuries. Please consult your doctor. These herbs may be tried in addition to the prescribed medication.

Single Herb

Indian Kino ( Bijasal ) for Diabetes

Take half teaspoon Indian Kino Tree ( Bijasal ) powder with lukewarm water once a day. It is easily available in the Market.

Lagestroemia Speciosa for Diabetes

Lagestroemia Speciosa contains Corosolic Acid and Ellagitannins. These two constituents are seem to be helpful to cure diabetes.
Take a glass of lukewarm water. Put half teaspoon of Lagestroemia Speciosa extract. Have it on an empty stomach daily.

Brown Rice Soup

Travails of modern life make us a little sick. Genetically engineered food makes us a little more sick. Pollution and pesticides make us more more sick. What to do ? Drink Brown Rice Soup.
Take about 250 gms of Brown Rice. Dry roast the Rice in a pan till they are very dark brown. Take care, do not burn them. Set aside in a glass bowl.
Boil two liters of water. Pour half over the brown rice. Retain the other half in the pan. Wait 5 minutes. Strain the water in a glass jug. Add the same rice to the water in the pan. Simmer on low heat for 5 minutes. Strain the water into the jug. Discard the rice. You now have a jug full of soup. Cool, store in fridge.
Drink one cup a day for one month at least. Repeat at least 3 to 4 times a year.
NOTE 1 : If you are a patient of High Blood Pressure, take the soup on alternative days.
NOTE 2 : Do not eat or drink anything ( other than water ) for half an hour before or after the soup. Can be taken concurrently with Health Soup. Health Soup preparation is given in Immunity Booster. Please do not mix them. Take at least three hours apart.
Recommendation. Take Health Soup in the morning, and Brown Rice Soup in the evening.
NOTE 3 :
If you are not sick or little sick, take little soup. You will not be sick any more. If you are more sick, take more soup.
Do not combine with high protein foods.
NOTE 4 : When the body corrects itself, there may be a reaction. It could be any or all of the following.
Itchy skin, Eczema, Diarrhea.
If you are on medication, or if you already have an Eczema, the reaction may be strong. Bear it. It will go away.
Patients with a head injury may get a headache. This is a good reaction, one you should want.
If a patient has eye disease, he may develop temporary blurred vision or itching around eyes. But, subsequently the eyesight will get better.
Body temperature may fall.

Cinnamon Essential Oil for Diabetes

Cinnamon Essential Oil has Cinnamaldehyde compound. This compound lowers the glucose level in blood. It works as a tonic for Pancreas.
Add one drop of Cinnamon Essential Oil in salad. One drop is enough to get essential nutrients of Cinnamon Essential Oil.

Bay Leaf ( Tejpatta ) for Diabetes

Bay Leaf ( Tejpatta in India ) balances the glucose level and improves function of Insulin. It reduces the Low Lipid protein and treats Diabetes.
Grind 10 to 12 Bay Leaves to form powder. Have 1 to 2 teaspoons daily for a month.
OR : Take 8 to 10 Bay Leaves. Boil these leaves in 2 to 3 cups of water for 10 to 15 minutes. Strain well. Drink the tea 2 to 3 times a day.

Manjakani for Diabetes

Take Manjakani and prepare a tea with it. Drink it for once a day.

Eucalyptus for Diabetes

Roast 8-10 leaves of Eucalyptus ( Safeda ) without getting them burned. Soak the roasted leaves in a glass of water overnight. Strain and consume in the next morning.

Indian Cherry for Diabetes

Soak 3 leaves of Indian Cherry in a glass of water overnight. Strain and drink the water in the next morning. Repeat this procedure for 20 days.

Loquat ( Lokat ) for Diabetes

Boil 25 mg of Loquat leaves along with branches in 15 oz of water. Drink 1 cup on an empty stomach and one at 5 pm for 5 days.

Okra ( Lady’s Finger) for Diabetes

Cut 1 Okra from both sides and slice vertically. Soak this vertically cut Okra in the water overnight. Consume on an empty stomach in the next morning.

Ginseng Korean for Diabetes

Mix 4 grams Ginseng Korean root powder into a glass of boiling water. Boil it for 5 minutes and then stop heating it. Strain it off. Consume this decoction once a day to get healed from diabetes.

Lemon Balm ( Billilotan ) for Diabetes

Lemon Balm ( Billilotan ) tea is an effective remedy for Diabetic patients. Boil fresh leaves of Lemon Balm ( Billilotan ) in 200 ml of water. Strain it off and allow it to get cool. Drink this decoction daily. It also helps in to reduce the High Cholesterol level of the patient.

Guava ( Amrood ) for Diabetes

Add fresh leaves of Guava ( Amrood ) in 100 ml of boiling water. Strain it off after 10 minutes. Drink this decoction for 3 months.
OR : Take 2-3 half-ripened Guava fruit and chop it. Boil it in 2 cups of water. Strain and drink 4 glasses of it daily for 5 days.

Sage for Diabetes

Boil few fresh Sage leaves in 150 ml of water. Drink this decoction daily on an empty stomach to treat Diabetes.

Bilberry for Diabetes

Daily consume Bilberry fruit to cure Diabetes.

Magnolia Bark for Diabetes

Regular drink a cup of tea prepared from powdered Magnolia Bark to maintain your sugar level.

Ginger ( Adrak ) for Diabetes

Mix 2 grams powdered root of Ginger ( Adrak ) in a glass of water. Drink this mixture daily for 8 to 9 weeks to reduce your blood sugar levels.

Bitter Leaf for Diabetes

Squeeze the fresh Bitter leaf to extract out the juice. Drink it twice a day to lower the raised blood sugar levels.

Withania Somnifera ( Ashwagandha ) for Diabetes

Infuse 2 to 3 grams dried root powder of Withania Somnifera ( Ashwagandha ) in a glass of boiling water for 5 minutes. Strain it off. Drink it regularly to get best results.
Drop 5 to 10 drops of Withania Somnifera ( Ashwagandha ) tincture in half glass of lukewarm water. Consume it daily to reduce the sugar levels.

Ziziphus Xylopyrus for Diabetes

Mix 3 grams of dried Ziziphus Xylopyrus fruit powder with one cup of lukewarm milk, once a day for 5 days.

Cancer Bush for Diabetes

Drop 20 grams of Cancer Bush leaves in 200 ml of boiling water for 10 minutes. Allow it to cool. Drink this infusion once a day to control your Diabetes.

Raisin ( Kishmish ) for Diabetes

Raisins helps in sugar absorption and lowers the insulin levels.
Eat 4-5 Raisins daily.

Bittersweet for Diabetes

Bittersweet is very effective for Diabetes in children.
You can buy Dulcamara - Mother Tincture from a Homeopathic Shop. Take 10 drops daily in one glass of water.

Galega Officinalis for Diabetes

Galega Officinalis is very effective for Diabetes in the early stages to help control the symptoms.
Prepare an infusion, made of one teaspoon each of dried Galega Officinalis herb and Fenugreek seeds in one cup of boiling water. Let it steep for 15 minutes. Strain and cool it. Consume this infusion two times a day.

Pata De Vaca for Diabetes

Add 20 gm of the leaf powder to one gallon of water. Boil for 25 minutes, strain it and drink the water. The herb possess great anti diabetic properties.

Rosehip for Diabetes

Rosehips is beneficial for Diabetic patients, as it regulates the Glucose levels in the Blood.
Have a cup of Rosehip tea every day.

Rooibos for Diabetes

Rooibos tea contains an antioxidant known as Aspalathin. This induces the production of Insulin hormone in the body and maintains the level of Glucose in the Blood.
It aids the functions of Pancreas and reduces the risk of Diabetes.
Have a cup of Rooibos tea every day.

Roselle ( Guddahal ) for Diabetes

Roselle ( Guddahal ) has hypoglycemic factors. It is beneficial for Diabetic patients to lower the blood glucose levels.
Have a cup of Hibiscus flower tea every day.
OR : Take a few fresh Hibiscus leaves. Blend them with some water. Take out one tablespoon of the paste and add 1 bowl of water. Leave it over night. Have it next morning on empty stomach.

Picrorhiza Kurroa ( Kutki ) for Diabetes

Add half a tablespoon of Turmeric powder and Picrorhiza Kurroa ( Kutki ) powder in a hot cup of water. Leave it for 5 min. Have it every day in the morning and evening. It is good for insulin resistant patients. It detoxifies the liver and helps to deal with Diabetes.

Caesalpinia Bonduc ( Karanjwa ) Nut for Diabetes

Crack a Caesalpinia Bonduc ( Karanjwa ) seed. Extract the kernel. Soak the Bonduc nut ( Karanjwa ) at night. Eat it in the morning. Drink the water also.
Repeat for 15 days. Get your blood sugar checked.
Note .
It is very bitter. That is why it is colloquially called Karwa Badam in Hindi.
It is effective. Blood sugar may fall suddenly. If the patient feels upset, it may be due to the fall in blood sugar. Check immediately and if required, administer glucose.
Orthodox medicine should be reduced depending on the fall in blood sugar.
If the blood sugar falls below normal, despite the withdrawal of the Orthodox medicine, stop use of Bonduc nut. Restart after a few days.
Consultation with and monitoring by a doctor is mandatory.

Black Nightshade for Diabetes

Include the fruit of Black Nightshade in your daily diet.

Java Tea for Diabetes

Crush few leaves of Java Tea plant. Extract its juice. Take half tsp of the juice thrice a day.

Cashew for Diabetes

Boil 5 g bark of Cashew tree in a cup of water. Have it twice a day.

Banyan for Diabetes

Make an infusion using bark of Banyan. Consume 15 ml twice a day.

Banana ( Kela ) Flowers for Diabetes

Take 5 to 6 fresh Banana ( Kela ) Flowers. Take out only yellow portion and white bulb. Cut them. Cook it as vegetable. Eat it thrice a week.

Yacon for Diabetes

Sprinkle Yacon Root powder on your food to add sweetness.
OR : Make a tea of Yacon leaves and drink reglarly.

Rambutan for Diabetes

Roast 5 seeds of Rambutan. Crush them. Mix powder in a glass of water. Drink it twice a day.

Gynura Segetum for Diabetes

Make infusion of the dried leaves of Gynura Segetum. Have a cup once a day.

Pomegranate ( Anar ) for Diabetes

Consume 30 ml Pomegranate ( Anar ) juice daily.

Wheatgrass for Diabetes

Wheatgrass stimulates blood sugar level.
Wheatgrass prevents diabetes and recovers it also.
Take Wheatgrass in juice form or powder form daily.

Indigo for Diabetes

Take 4 g dried leave powder of Indigo with lukewarm water. Have it twice a day.

Black Cumin for Diabetes

Drink 20 ml decoction of Black Cumin seed. Have it once a day. Use it for one month and see the results.

Bauhinia for Diabetes

Drink 10 ml leaf decoction of Bauhinia once a day. Use it regularly for one month.

Boerhavia Diffusa (Punarnava) for Diabetes

Add 2 g root powder of Boerhavia Diffusa (Punarnava) in a cup of lukewarm water. Drink it twice a day.

Clove ( Laung ) for Diabetes

Consume 2 Cloves per day. It helps in improving the blood sugar level.

Sugarcane ( Ganne ) Juice for Diabetes

Sugarcane ( Ganne ) Juice maintains healthy sugar level in our body.
If you are a diabetic, you should drink a glass of Sugarcane ( Ganne ) Juice daily.

Citron for Diabetes

Prepere a decoction with seeds of Citron. Drink 5 ml of it twice a day.
OR : Take half tsp peel extract of Citron once a day.

Blue Water Lily for Diabetes

Crush dried flowers of Blue Water Lily. Take 3 g of these crushed leaves with lukewarm water, twice a day.

Curry Leaf ( Karipatta ) for Diabetes

Make a decoction of the fresh Curry leaves. Drink 10 ml of it thrice a day.
Or : Add Curry Leaf ( Karipatta ) in your daily food. It Control Diabetes by managing blood glucose levels.
Or : Chew 10 curry leaves daily for 3 months. This is effective in treating Genetic Diabetes and Diabetes in which weight gain occurs.

Achyranthes Aspera for Diabetes

Achyranthes Aspera has Antidiabetic effect. Therefore, it lowers down the blood sugar.
Crush Achyranthes Aspera plant to extract its juice. Take one teaspoon of juice once a day.

Argyreia Nervosa for Diabetes

Consume 10 ml plant extract of Argyreia Nervosa. It is easily available in the market.

Sida Cordifolia for Diabetes

Grind the plant of Sida Cordifolia. Strain. Take half tsp of the extract thrice a day.

Asafoetida ( Hing ) for Diabetes

Mix 2 teaspoons of Bitter Gourd ( Karela ) juice in quarter teaspoon of Asafoetida powder. Consume it.

Sodom for Diabetes

Consume 1 g dry latex of Sodom twice a week.

Cynodon Dactylon ( Doob ) for Diabetes

Extract the juice of Cynodon Dactylon ( Doob ). Take one teaspoon with Honey ( Shehad ) once a day.

Mimosa Pudica for Diabetes

Drink 30 ml leaf juice of Mimosa Pudica. Have it twice a day.
OR : Grind dried leaves and root of Mimosa Pudica to make powder. Take 4 g of it twice a day.

Stonebreaker for Diabetes

Prepare a decoction of Stonebreaker herb in one cup of water. Strain and drink 20 ml of this decoction daily.
It helps in lowering the Blood Glucose levels.

Tinospora Cordifolia for Diabetes

Tinospora Cordifolia possesses Anti-diabetic effect. Thus, it works excellently when it is used by a patient with high blood sugar level. It is useful in both type 1 and type 2 diabetes. But when other medicines has been taken along with, it may decrease the sugar level to such an extent that it may even lead your sugar below the normal level.
Extract the juice of Tinospora Cordifolia plant by crushing it. Drink 50 ml of it twice a day.
Caution : Tinospora Cordifolia when taken along with Antidiabetic medication, the blood sugar levels may fall extremely low. The condition may be dangerous for you. Reduce or stop the intake of allopathic medication. Regular monitoring of blood sugar levels is required.
To check the effectiveness of Tinospors Cordifolia, stop taking allopathic medicines for 10 days. See the results. Regular monitoring of blood sugar levels is required.
If it benefits you, stop allopathic medicines permanently.

Codariocalyx Motorius for Diabetes

Boil 50 g roots of Codariocalyx Motorius in 500 ml water. Drink 40 ml of it once a day.

Fiery Costus for Diabetes

Crush dried leaves of Fiery Costus to make powder. Have half tsp of it twice a day.
OR : Chew one fresh leaf of Fiery Costus twice a day.

Bael ( Villi ) Leaves for Diabetes

Bael ( Villi ) has laxative properties which energizes the pancreas and generates sufficient amount of insulin. Insulin is essential to control sugar levels in the body. Make an infusion of Bael ( Villi ) Leaves and leave it fortnight. Crush the leaves in the same water. Drink 15 ml of it once a day.

Grapefruit ( Chakotra ) for Diabetes

Eat 2 Grapefruit ( Chakotra ) a day.

Turmeric ( Haldi ) for Diabetes

Take out the juice of fresh Turmeric ( Haldi ) Root. Have 2 teaspoons early in the morning.

Ginkgo for Diabetic Retinopathy

Have two capsules of Ginkgo two times a day.

Walnut ( Akhrot ) for Diabetes

Take 2-3 Walnuts daily.
Or Have roasted Walnut to cure Diabetes.

Azadirachta Indica ( Neem ) for Diabetes

Chew 4 Azadirachta Indica leaves ( Neem ) in the morning.

Mango ( Aam ) Leaves for Diabetes

Glycemic index of Mango ( Aam ) Leaves is low, So helps to stimulate the insulin level in the blood.
Boil 4 to 5 Mango ( Aam ) Leaves in a glass of water. Keep it overnight. Drink it next morning. Do it until the problem persists.
OR : Dry the Mango leaves under the shade and grind them. Consume ½ tsp of this grinned powder twice a day.

Bitter Gourd ( Karela ) for Diabetes

Have 5 teaspoon Bitter Gourd juice once a day daily.
Attention : You may add it in cooked vegetables.

Fig ( Anjeer ) for Diabetes

Prepare a decoction of Fig ( Anjeer ) Leaves. Take half glass once a day.

Ficus Palmata ( Abjiri ) for Diabetes

Take one Ficus Palmata ( Abjiri ) fruit daily. It helps to cure Diabetes.
OR : Grind dried Ficus Palmata ( Abjiri ) fruit. Have one teaspoon powder with water once a day.

Orange ( Santra ) for Diabetes

Take Orange juice daily to cure Diabetes.

Chickpea for Diabetes

Mix Chickpea flour to your daily use flour in half proportion. Eat bread of mixed flour, thrice a day.

Catharanthus Roseus for Diabetes

Take Catharanthus Roseus leaves. Prepare decoction. Drink early in the morning for 7 days.

Cassia Auriculata for Diabetes

Grind the dried bark, flowers, leaves and fruits of Cassia Auriculata in equal quantities. Boil with two glasses of water till the water is reduced to half glass. Take One tablespoon daily.
Take some drinking water in an earthen pot. Soak Cassia Auriculata flowers in it. Drink frequently.

Radish ( Muli ) for Diabetes

Take half glass of Radish juice to control Diabetes.

Devil's Cotton ( Ulatkambal ) for Diabetes

Have one teaspoon Devil's Cotton ( Ulatkambal ) juice twice a day.

Dates for Diabetes

Take 2 Date Palms with one glass of lukewarm milk thrice a day.

Gymnema for Diabetes

Prepare a decoction by putting a handful of Gymnema leaves in a cup of boiling water. Add Cardamom to taste. Drink a cup twice a day.
Or:Buy tablets or Capsules of Gymnema from the market. Take two capsules two times a day.

Wheat for Diabetes

Extract the juice of wheat plant. Take twice a day.

Achiote for Diabetes

Take out the sap from the fruit of Annato. Take two tablespoon two times day.

Acacia Sundra for Diabetes

Prepare a root decoction of Acacia Sundra. Take two times a day.

Ivy Gourd for Diabetes

Eat one raw fruit of Ivy Gourd once a day.

Finger Millet for Diabetes

Prepare a porridge of Finger Millet. Take it, once a day for two weeks.

Pearl Millet for Diabetes

Mix Pearl Millet flour to the daily use flour, in to an equal proportion. Eat two bread of the mixed flour, two times a day for two weeks.

Rose Apple for Diabetes

Take Rose Apple fruit seeds. Make them dry, roasted and then powdered. Prepare an infusion of the obtained powder. Take it once a day for a week.

Star Apple for Diabetes

Make an Infusion of the leaves. Take it twice a day.

Ashoka for Diabetes

Extract the juice of dried Ashoka flowers by grinding them with little water. Consume 15 drops of the juice, 2 times a day.

Fenugreek ( Methi ) for Diabetes

Take One tablespoon powder of Fenugreek seeds daily.
OR: Boil 2 tablespoons of Fenugreek seeds in 2 cups of water. Drink One cup twice a day.
OR: Soak 2 tablespoons of Fenugreek seeds in 2 cups of water overnight. Drink the water and chew the seeds on an empty stomach.
ELSE : Eat baked food made with Fenugreek Flour.
Note : Do not take Allopathic diabetic medicines if you are taking Fenugreek seeds. These medications may lower your blood glucose levels. Always take your physician's recommendation before taking any medicnes.

Cinnamon ( Dalchini ) for Diabetes

Soak some pieces of cinnamon in a bowl of water overnight. Drink this water in the morning half an hour before breakfast.

Indian Gooseberry ( Amla ) for Diabetes

Mix 3 tablespoons of Amla juice in one glass of water. Consume it four times a day.

Wood Apple for Diabetes

Take One tablespoon powder of dried leaves of Wood Apple with water for One month to cease excess sugar.

Black Plum for Diabetes

Eat tender leaves of Black Plum every morning for 2 weeks. It controls excess sugar.
Take 250 gm boiling water. Put 50 gm Ripe Black Plum and switch off the flame. Cover the dish for 30 Minutes. Then crush the paste and strain. Take in equal quantities thrice a day.

Indian Rennet for Diabetes

Take 9 pods of Indian Rennet. Soak overnight. Next morning, mash them. Strain. Drink daily. If acceptable. do not strain, drink the pulp as well.
Caution : Take care if you are on prescription medicines. Indian Rennet becomes effective immediately. Blood sugar may fall suddenly. Get your blood tested regularly. Adjust the dose of the remedies accordingly.

Indian Pennywort for Diabetes

Have plant extract twice a day.

Pepino for Diabetes

Take fruit as salad daily.

Cluster Bean for Diabetes

Clean the beans. Boil in a bowl of water. Make soup. Take twice a day for 15 days.

Golden Shower for Diabetes

Take out the pulp of the fruit. Mix it in a jug of water. Leave it for 2 hours. Drink it twice a day.

Acacia Nilotica for Diabetes

Chew some gum of Acacia Nilotica.

Aloe Vera ( Gheekumari ) for Diabetes

Take a teaspoon of Aloe extract with water at every meal

Alfalfa for Diabetes

Alfalfa helps to lower down the blood sugar levels. Hence, it is used to treat Diabetes from years. There are various methods to take Alfalfa. some effective ways are given below :
Eat 1/2 cup of sprouted seeds every morning. Repeat it for 20-25 days.
OR : You may eat 4 to 5 raw leaves of Alfalfa daily.
OR : Make tea by adding 4 leaves of Alfalfa in a cup of water. Strain and drink it.
OR : Sprinkle one teaspoon of Alfalfa seeds on your meal. Have it for Antidiabetic effects.
OR : Powder the whole plant of Alfalfa. Put one teaspoon of powder in a glass. Pour hot water over it. Let it steep for 15 minutes. Drink it after 15 minutes.
OR : Purchase extract of Alfalfa from market. Add 15 drops of extract in quarter glass of water. Drink it 2 times a day.
OR : It is also available in capsule form in market. You may have a capsule a day.

Agrimony for Diabetes

It lowers blood sugars and counters excessive thirst in diabetes.


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Herbal Treatment For Diabetes 1

Grind dry Indian Gooseberry and Black Plum stones in equal measure. Take One tablespoon of this powder with cool water every morning half an hour before breakfast.

Herbal Treatment For Diabetes 2

Mix in equal quantities Indian Gooseberry juice, Black Plum leaf juice and Wood Apple leaf juice. Take One tablespoon twice a day.

Herbal Treatment For Diabetes 3

Take 4 fresh leaves of Wood Apple and 8 Black Peppercorns. Grind and mix some water. Drinking this water stops diabetes

Herbal Treatment For Diabetes 5

Roast equal quantity of Turkey Berry ( Tint in India ), Carom ( Ajvayan in India ), Indian Gooseberry ( Aamla in India ), Curry Leaf ( Karipatta in India ), Fenugreek ( Methi in India ) , Ginger ( Adrak in India ), Mango ( Aam in India ) kernel and Pomegranate (Anar in India ) rind in little Ghee. Powder them together. Take half teaspoon once a day with lukewarm milk.

Herbal Treatment For Diabetes 6

Take barks in equal quantity of the following herbs :
Arjuna, Blackberry, Caraway and Anthocephalus Cadamba (Kadam). Grind them together. Boil 5 teaspoons powder in half liter water. Have it twice a day for one month.

Herbal Treatment For Diabetes 4

Take 100 grams of the following:
Wheat Flour, Gum (of tree), Barley, Black Cumin.
Take 5 cups of water and add the above ingredients. Boil. Let it cool. Strain. Store in a jug.
Drink a cup, empty stomach in morning for a week. Repeat the same on the next week but on alternative days.

Herbal Treatment For Diabetes 7

Prepare decoction of the following herbs :-
Papaya - 4 tablespoon
Catechu - 1 tablespoon
Betel-nut - 1 tablespoon
Take 1/2 cup two times a day

Herbal Treatment For Diabetes 8

Mix equal quantity of Bitter Gourd juice and Indian Gooseberry juice. Have it twice a day.

Herbal Treatment For Diabetes 9

Mix one tablespoon Sweet Lime ( Mousambi ) juice and 2 tablespoon Indian Gooseberry ( Amla ) juice. Add one teaspoon Honey ( Shehad ). Take it on an empty stomach.

Herbal Treatment For Diabetes 10

Take Fenugreek ( Mehti in Hindi ) seeds, Bayleaf ( Tejpatta in Hindi ), Black Plum ( Jamun in Hindi ) seed and Bael Patra, leaves of Bael, in the ration of 1:1:2:3 . Grind them to make powder. Take 2 tsp a day. Take one teaspoon one hour before breakfast and one teaspoon one hour before dinner.

Herbal Treatment For Diabetes 12

Take the following herbs :
Azadirachta Indica : Neem : Leaves : Dried : Powdered : 1/2 teaspoon
Devil's Cotton : Kumal : Roots : Dried : Powdered : 1/2 teaspoon
Put them in a glass of water and boil. Strain. Take it lukewarm every morning. It controls the sugar level, when gives in combination.

Herbal Treatment For Diabetes 13

Take the following herbs :
Turmeric ( Haldi in India ) Powdered 10 gram
Garlic ( Lehsun in India ) Pods Crushed 10 gram
Cayenne ( Lal Mirch in India ) Powdered 10 gram
Ginger ( Adrak in India ) Crushed 10 gram
Oregano ( Sathra in India ) Powdered 20 gram
Cumin ( Jira in India ) Crushed 10 gram
Fennel ( Saunf in India ) Crushed 20 gram
Black Mustard ( Kalee Sarson in India ) Seeds Crushed 20 gram
Cinnamon ( Dalchini in India ) Powdered 10 gram
Clove ( Laung in India ) Pods 10 gram
Put all ingredients in a grinder together. Grind. Have one teaspoon with water on an empty stomach.

Herbal Treatment For Diabetes 14

Chew and eat 1-2 Curry Leaves ( Karipatta ) along with some Black Pepper ( Kali Mirch ) on an empty stomach in the morning. Repeat for a couple of months to get good results.

Herbal Treatment For Diabetes 15

The Phytosterols present it Aloe Vera ( Gheekumari in India ) helps to reduce Glucose level in the blood. Turmeric ( Haldi in India ) contains Curcumin and Omega 3 Fatty Acid. These nutrients help to reduce inflammation and controls Blood Sugar. Bay Leaf ( Tejpatta in India ) helps reduces Cholesterol and checks Insulin in the Blood.
Take 1 to 2 teaspoons of powdered Bay Leaf and Turmeric. Add 1 teaspoon Aloe Vera in it. Mix well. Have it twice a day, before lunch and dinner.

Herbal Treatment For Diabetes 16

Take the tuber of Asparagus Racemusus, Elephantopus Scaber roots, fruits of Giant Potato and 40 to 50 gm of Sugar Candy. Make a paste of all the herbs. Consume this paste orally with one glass of water once a day for atleast a week.

Herbal Treatment For Diabetes 17

Prepare a fine powder of the following herbs and store in a vessel:
Gymnema Sylvestre 50 mg
Dried Bitter Gourd 50 mg
Fenugreek Seeds 50 mg
Nigella seeds ( Black Cumin ) 50 mg
Dried Black Plum ( Jamun )50 mg
Black Pepper 25 mg
Consume ¼ tablespoon powder along with a cup of Soy Milk or Butter Milk ( Lassi ) on an empty stomach.
Soak ¼ tablespoon of the powdered mixture in a glass of water overnight and consume before breakfast in the next morning.

Herbal Treatment For Diabetes 18

Prepare a fine powder of the following herbs in the same quantity and store them in a vessel:
Black Cumin
Acacia Speciosa seeds ( Lebbek Tree )
Bitter Apple
Acacia Senegal
Fill full size capsules and take four capsules a day. This is highly beneficial and trial prescription for Diabetes.

Herbal Treatment For Diabetes 19

Make a fine powder of 10 grams of Black Cumin ( Kalonji ), 6 grams of Kasni ( Chicory) and 6 grams of Fenugreek Seeds and store in a vessel. Take 1/3 tsp of the powder and mix it with 2 drops of Nigella seeds oil and consume it with water twice a day.

Herbal Treatment For Diabetes 20

Prepare a powder of 1 kg of dried Okra (Lady Finger), 1 kg dried leaves of Sukh Chain Tree, 1 kg dried Neem Tree leaves, dried Bitter Gourd 250 grams, dried Black Plum seeds 250 grams and store in a vessel. Take 1 teaspoon powder with stale water not fresh water. It is most effective treatment to cure Diabetes completely.

Herbal Treatment For Diabetes 21

Prepare a powder of 35 grams dried Black Plum seeds, 12 gm of Bamboo Silica, 12 gm Green Cardamoms seeds and collect in a vessel. Take 1 tsp powder with water two times a day for 3 weeks. This is one of the best and instant natural remedy to cure Diabetes.

Herbal Treatment For Diabetes 22

Make a fine powder of 1 cup of Black Cumin, 1 cup of Mustard seeds, 2/3 cup of rind Pomegranate and ½ cup of Shahtara ( Fumaria Indica)
and collect in a vessel. Take 1 tsp of powder with 12 drops of Black Cumin seeds oil and consume it with water on an empty stomach.

Herbal Treatment For Diabetes 23

Make a fine powder of dried Indian Gooseberry berries, Bitter Gourd and Black Plum seeds in the same quantity and store in a vessel. Consume 1 tsp of this powder with a glass of water for 1 week.

Herbal Treatment For Diabetes 24

Blend ½ cup of Black Plum Pulp and ½ cup of Mango pulp and consume it. It acts like a tonic for diabetic patients.

Herbal Treatment For Diabetes 25

Following herbs when taken together are beneficial for Diabetes. Mix the ground powder of the following herbs in the proportion given in front of each.
Ginseng Korean : 1 large teaspoon
Catharanthus Roseus ( Sadabahar ) : 1 large teaspoon
Salacia Macrosperma ( Anakoranti ) : 1 large teaspoon
Gymnema ( Gudmar ) : 1 large teaspoon
Black Plum ( Jaamun ) : 1 large teaspoon
Bitter Gourd ( Karela ) : 1 large teaspoon
Fenugreek ( Methi ) : 1 large teaspoon
Indian Gooseberry ( Amla ) : 1 small teaspoon
Cluster Fig ( Gular ) : 1 small teaspoon
Pine Tree ( Chid ka Ped ) : 1 small teaspoon
Grewia Asiatica ( Phalsa ) : 1 small teaspoon
Pomegranate ( Anar ) : half teaspoon
Tinospora Cordifolia ( Giloy ) : half teaspoon
Bael ( Bel ) : half teaspoon
Azadirachta Indica ( Neem ) : half teaspoon
Basil ( Tulsi ) : half teaspoon
Ginger ( Adrak ) : half teaspoon
You may buy the formula, containing the above mentioned herbs. Consume one teaspoon of it, two times a day( 2 hours before breakfast and dinner ).