Food Borne Disease Herbal Treatment, Prevention, Symptoms, Causes, Cured By

Food Borne Disease

Sub Diseases
General Name
Food Poisoning
Medical Name
Food borne Illness, Food borne Disease
Urdu Name
Kharab Khana Khane Se Hui Bimari, Anna Vishayan, Vishakta Bhojan
Food Borne Disease Symptoms

Bloody stools
Abdominal Cramping

Food Borne Disease Cured By
Super Effective

Food poisoning is a disease of the Gastrointestinal Tract.
Illness caused by eating contaminated food is Food poisoning.
The contaminated food or water contains bacteria, parasites, viruses.
It may also contains the toxins that are made by the germs.
Few of them may affect the Nervous system.
Regular hand washing and cleanliness are the most effective defenses against the Food borne Illness.

Causes of Food Borne Disease

  • Contaminated Food
    Contaminated water
    Raw fish or oysters
    Raw meat and Poultry
    Undercooked meats or eggs
    Frozen or refrigerated foods
    Bacteria, Viruses and toxins
    Parasites, E. Coli and Staphylococcus bacteria

Materia Medica : Herbal Treatment for Food Borne Disease

Single Herb


Peppermint for Food Poisoning

Prepare a tea by adding Peppermint. Tea can be made by dried Peppermint leaves or by adding green leaves to it.

Lemon for Food Poisoning

Take one tablespoon of lemon juice with ¼ th teaspoon of sugar two times a day.

Or: Have lemon juice one or two times a day.

Basil ( Tulsi ) for Food Poisoning

Extract the juice of Basil leaves. Add ½ teaspoon of Honey to it. Have two – three times a day.

Honey for food Poisoning

Add one teaspoon of Honey in a glass of water. Drink. Take this two times a day.

Garlic ( Lehsun ) for food Poisoning

Take one Garlic clove with water once in a day.

Or: Take Garlic oil and Soya oil. Apply over the stomach after having dinner.

Banana ( Kela ) for Food Poisoning

Have two ripe Bananas in a day.

Ginger ( Adrak ) for Food Poisoning

Peel and grate a small piece of Ginger ( Adrak ). Boil in a cup of water for 2 minutes. Strain and add sugar. Have it after lunch and dinner too.

OR : Squeeze juice of Ginger ( Adrak ). Mix half teaspoon of juice with half teaspoon of Honey ( Shehad ). Have it twice a day.

OR : You may chew a small piece of Ginger ( Adrak ) after meals.

Apple Cider Vinegar ( Seb Ka Sirka ) for Food Poisoning

Add one tablespoon of Apple Cider Vinegar ( Seb Ka Sirka ) in a glass of lukewarm water. Drink it before taking a meal.

Fenugreek ( Methi ) for Food Poisoning

Take a teaspoon of Fenugreek ( Methi ) seeds. Swallow it with Yogurt. It gives you immediate relief.